Callos ox tripe stew is a Filipino-Spanish dish made from ox tripe and veal shanks (ox feet). The tripe and shanks are boiled and simmered until … Read More
Beef Tapa is dried cured beef and is traditionally prepared by curing the meat with sea salt and letting it dry directly under the sun for … Read More
Beef Kaldereta is a classic Filipino dish. Anyway you serve this dish in your dinning table, the aroma is so inviting and can’t wait for the prayer before meal is done.