You may also try . . .
Beef Tapa
Beef Tapa is dried cured beef and is traditionally prepared by curing the meat with sea salt and letting it dry directly under the sun for … Read More
Kare-Kare (Oxtail w/ Tripes)
Kare-kare is made from a base of stewed oxtail, pork hocks, calves feet, pig feet, beef stew meat; and occasionally offal, or tripe. Eggplant, or other greens, daikon, green beans, and asparagus beans are added.