
Beef Tapa
Beef Tapa is dried cured beef and is traditionally prepared by curing the meat with sea salt and letting it dry directly under the sun for … Read More

Beef Kaldereta
Beef Kaldereta is a classic Filipino dish. Anyway you serve this dish in your dinning table, the aroma is so inviting and can’t wait for the prayer before meal is done.

Kare-Kare (Oxtail w/ Tripes)
Kare-kare is made from a base of stewed oxtail, pork hocks, calves feet, pig feet, beef stew meat; and occasionally offal, or tripe. Eggplant, or other greens, daikon, green beans, and asparagus beans are added.

Callos (Beef Stripes)
Callos ox tripe stew is a Filipino-Spanish dish made from ox tripe and veal shanks (ox feet). The tripe and shanks are boiled and simmered until … Read More